Homemade Pizza Sauce Recipe
This easy homemade pizza sauce is quick to make and bursting with rich tomato flavors, perfect for elevating your pizza nights.
Ingredients
- 6 ounces tomato paste
- 15 ounces tomato sauce
Seasonings
- 1-2 tablespoons dried oregano
- 2 tablespoons Italian seasoning
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ tablespoon garlic salt
- ¼ teaspoon freshly ground black pepper
- 1 teaspoon sugar (optional)
Instructions
- In a medium-sized bowl, combine the tomato paste and tomato sauce. Stir until the mixture is smooth and well blended.
- Mix in the dried oregano, Italian seasoning, garlic powder, onion powder, garlic salt, black pepper, and sugar (if using). Stir until all the ingredients are evenly distributed.
- Taste the sauce and adjust the seasonings according to your preference.
- Spread the sauce generously onto your favorite pizza dough before adding toppings.
Notes
- For best results, let the sauce sit for at least 30 minutes.
- Use high-quality ingredients for enhanced flavor.
- The sauce can be frozen for up to three months.
Nutrition
Calories: 50kcalCarbohydrates: 10gProtein: 1gSodium: 250mgFiber: 1gSugar: 2g
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